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| Mash the bananas |
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| Beat the sugar and butter |
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| Add the eggs |
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| Lemon zest |
This is the basic recipe I use for all of my cakes. I just modify it by adding other ingredients.
150 grams of sugar
150 grams of butter
200 grams of flour
2 eggs
baking powder
Cream the butter and sugar together until soft.
Add the eggs.
At this point I added the mashed bananas for the banana cake. For the lemon cake I added the juice of one lemon and some zest.
Mix and then add the flour and baking powder.
Beat well (I use an electric whisk).
Pour the mixture into lined baking tins and bake at 160° for about 30 minutes.
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| Add lemon juice |
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| Add flour |
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| Beat until light and fluffy |
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| Add the bananas and spice to mixture |
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| Beat until flufffy |
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| Lemon cake |
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| Banana cake |
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| Melt in your mouth slices |
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